In this workshop, learn how to make fresh, nourishing, plant-forward meals with seasonal ingredients from FreshFarm’s partner farms that’ll fuel your week. The class will divide and conquer to prepare […]
Fresh pasta has a way of making even the simplest meal feel like an occasion. Maybe it’s the delicate texture, the way it holds onto sauce, or just the pure […]
Save the date for Cinco de Mayo at Apapacho Taqueria! Chef Alam will be grilling tacos on the patio including steak, chicken pibil and poblano with Chihuahua cheese. Don’t miss […]
Due to limited seating and stations, this class can only accept bookings of 2 or more. If you are booking your class as a group please make the reservation under […]
This is not your average taco night! From making fresh tortillas to searing juicy, flavorful cilantro-lime chicken, you’ll learn to create one of the most beloved dishes of all time—tacos!—completely […]
There’s nothing quite like the taste of fresh, homemade pasta—especially when paired with a rich and creamy Alla Vodka sauce! In this hands-on class, you’ll learn how to make the […]
Join us at SHELTER for a weekend of celebrating milestones with customizable heirloom pendants and tokens. On Saturday, May 10 – Sunday, May 11, we're thrilled to host LA-based Zahava […]