Taste of Lucy is an offshoot of Giulio Adriani’s popular 14^th Street pizza and cocktail bar, Lucy, which offers a traditional Italian menu with rotating pastas, Neapolitan pizzas, small plates, cocktails, and desserts. The menu pays homage to the region’s rich cultures, featuring dishes such as Nonna’s Meatballs and Spaghetti Carbonara alongside a full offering of Neapolitan-style pizzas and Adriani’s famous fried pizza, Montanare. Popular cocktails include the Basilette made with tequila, Italicus, basil simple syrup and lime and Pursuit of Pasion with rum velvet falernum, passion fruit and lime. An edited list of red, white, sparkling and rose wines is also available.