It’s official — Crêpe Crazy is now open at Union Market, Washington, DC! Building on the success of his Baltimore location, franchisee Ruslan Kulikov is bringing bold flavors, made-to-order crepes, and a passion for community to the heart of the capital. As a Deaf-owned and operated business, our kitchen is fully bilingual in ASL and food, proving that flavor knows no language. Every crepe starts with batter prepared from scratch using a secret family recipe passed down with love. The menu features an irresistible mix of sweet and savory favorites, including our classic Nutella Royale with fresh strawberries and bananas, and our chicken basil pesto made with homemade basil pesto—plus breakfast, vegetarian, and gluten-free options, and a kids’ menu with playful picks like the “Lil’ Piggy” and “Nutty Buddy.” Whether you visit us at Union Market, spot our food truck at a festival, or book us for catering, Crêpe Crazy is here to make life a little sweeter—one crepe at a time.