Peruvian Brothers’ 6 Year Anniversary Party

by gtoulotte | Jan 23, 2026

Join Peruvian Brothers at La Cosecha for a 6-year anniversary celebration! On Sunday, February 8, come through for live music, traditional dances special food and drink deals–buy-one-get-one pisco sour slushies and get 2 empanadas for $10!

Pasta Foundations IV: Sauces and Masterworks

by mhayes | Jan 22, 2026

*Please note this class has a prerequisite of Pasta Foundations I-III. This class dives into the world of advanced lamination, herb sheets, and patterned doughs, then use those techniques to build layered and filled showpieces that feel so special on the table yet are...

Pasta Foundations IV: Sauces and Masterworks

by mhayes | Jan 22, 2026

*Please note this class has a prerequisite of Pasta Foundations I-III. This class dives into the world of advanced lamination, herb sheets, and patterned doughs, then use those techniques to build layered and filled showpieces that feel so special on the table yet are...

Pasta Foundations III: Gnocchi Lab

by mhayes | Jan 22, 2026

Learn to make gnocchi that are light, refined, and consistent every time. We treat gnocchi as a study in structure and moisture control, focusing on the traditional technique that separates heavy dumplings from delicate, cloud like pieces. You will work with both...

Pasta Foundations III: Gnocchi Lab

by mhayes | Jan 22, 2026

Learn to make gnocchi that are light, refined, and consistent every time. We treat gnocchi as a study in structure and moisture control, focusing on the traditional technique that separates heavy dumplings from delicate, cloud like pieces. You will work with both...