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  • Book Talk: Daniyal Mueenuddin — This Is Where the Serpent Lives

    Politics and Prose 324 4th St NE, Washington, DC, United States

    A stunning new work from universally acclaimed Daniyal Mueenuddin, whose debut short story collection won the Story Prize and was a finalist for the Los Angeles Book Prize, the National Book Award, and the Pulitzer Prize. Moving from Pakistan’s dazzling chaotic cities to its lawless feudal countryside, This Is Where the Serpent Lives powerfully evokes contemporary feudal […]

  • Hot Girl Supper Club: Vintage Snacks

    Vintage Vintage Vintage 1248 4th Street NE, Washington, DC, United States

    Join Vintage Vintage Vintage & Hot Girl Supper Club for a winter happy hour. Enjoy HGSC snacks and a complimentary pour while you shop VVV’s coziest sweaters, one-of-a-kind pieces, and iconic servingware to plan a dinner party around. Expect light bites, a selection of cheese & wine aged as gracefully as a vintage sweater. Come […]

  • Lobster Brunch Cooking Class with Wine

    Galería 1280 4th Street NE, Washington, DC, United States

    Explore Italian cuisine through interactive classes.. Learn pasta-making secrets, use essential tools, enjoy Prosecco and wine tasting, and invite a friend for a fun experience. CLICK HERE to sign up

  • Book Talk: Let the People Hear It: One Hundred Years of Concerts at the Library of Congress

    Politics and Prose 324 4th St NE, Washington, DC, United States

    Since 1925, the Library of Congress has presented one of the most prestigious and innovative concert series in the United States. Philanthropist Elizabeth Sprague Coolidge founded the series with the purpose of sharing music of the highest caliber with the American people. Her vision was clear: concerts would be free and open to all, the […]

  • Make Your Own Pizza

    Make Your Own Pizza

    Galería 1280 4th Street NE, Washington, DC, United States

    Get hands-on with handmade pizza! Join our expert chef for a fun, interactive cooking class where you’ll learn to make authentic pizza completely from scratch. From mixing and kneading your own dough to mastering fermentation, stretching, and topping selection, you’ll gain the confidence and skills to recreate perfect pizzas at home. What You’ll Make: Each […]

  • Winter Reset: Soap Making Workshop

    La Cosecha 1280 4th Street NE, Washington, DC, United States

    Begin the year with intention in this workshop designed as a winter reset. This hands-on experience invites you to slow down and reconnect as you learn the timeless art of cold process soap making! Using winter botanicals, calming seasonal scents, and natural colorants. In this restorative class, we’ll break down the soap-making process in a […]

  • New Year, New Canvas: Paint & Sip with Paint District by Art of Raman

    Galería 1280 4th Street NE, Washington, DC, United States

    New Year, New Canvas 🎨🥂 Paint & Sip with Paint District by Art of Raman Join us for the Paint District's very first paint night - an intimate, creative experience designed to help you tap into your creativity and set the tone for the new year. This is the first event of a monthly series, […]

  • Book Talk: Alice Gerrard — Custom Made Woman: A Life in Traditional Music

    Alice Gerrard, an award-winning and storied folk and bluegrass musician for over 50 years, is one of the notable few women in a heavily male genre. Custom Made Woman tells Gerrard's story through the music, the folk festivals, the kids, and the relationships--both personal and professional--that defined her storied life and career. Her collaborations with Appalachian singer […]

  • French Macaron Cooking Class

    Galería 1280 4th Street NE, Washington, DC, United States

    Be transported to a French patisserie in this hands-on macaron workshop! Discover the art of crafting elegant, berry-inspired French macarons with crisp, delicate shells and luscious summer fruit fillings. Perfect for beginners and baking enthusiasts alike, this fun and approachable 2.5-hour class will guide you through each step of the process—from whipping the perfect meringue […]

  • Knife Technique III: Build a Butcher Box

    Galería 1280 4th Street NE, Washington, DC, United States

    Working independently at your own station with a full set of tools, you’ll learn butchery fundamentals using local, hormone-free, organic, and pasture-raised meats. This class will unlock the skills that enable you to buy in bulk from your local farmer, portion at home, and maximize both quality and value—whether you’re cooking for yourself or preparing […]

  • skillette
    Culinary Concepts III: Cooking Proteins to Perfection

    Culinary Concepts III: Cooking Proteins to Perfection

    Galería 1280 4th Street NE, Washington, DC, United States

    At your own workstation, you’ll master foundational culinary techniques and chef-tested methods that bring out the best in flavor, texture, and tenderness, perfect for elevating your weeknight dinners. Together, we’ll prepare and cook a variety of proteins, each showcasing a different technique: Chicken Thigh Confit – Salt-brined, slow-cooked, then pan-fried for the crispiest skin and […]