Join gallerist and creative entrepreneur Chela Mitchell for an intimate and engaging series designed to demystify the world of art collecting. Whether you're just starting your collection or looking to deepen your understanding of contemporary art, this series offers real-world insights, candid conversations, and practical tools for building a collection with confidence and intention. Each session highlights […]
To kick off World Pride, join us for a very special evening with The New Savant co-founders Ingrid Nilsen and Erica Anderson in conversation with Salt & Sundry founder Amanda McClements. We'll explore how fragrance ties to identity, the stories behind The New Savant's popular scents and why breaking the binary matters. Plus, enjoy sips […]
Sunday, May 18th, The Rumpus Room, DC’s only daytime dance party for families, returns to The Plaza (Dock 5) behind Union Market! It's our first event of 2025 and we're excited to provide your Spring soundtrack. Relive your nightlife glory days with your little ones in tow. Dance to a family-friendly mix of dance floor classics, current hits […]
Join SHELTER in-store only for a special demi-fine charm necklace event kicking off Thursday, May 15th from 5 - 7pm. Explore our collection of goldfill and gold-plated charms and chains, with prices starting at $45 for charms and $85 for chains. The charms are limited supply for one weekend only — so don't miss your […]
There’s nothing quite like the taste of fresh, homemade pasta—especially when paired with a rich and creamy Alla Vodka sauce! In this hands-on class, you’ll learn how to make the perfect pasta dough from scratch, mastering the techniques of kneading and rolling it out to the ideal thickness using a pasta machine. Then, you'll cut […]
There’s nothing quite like fresh, handmade ravioli from scratch! Join us for a fun-filled, hands-on cooking class with Chef Rachel, where you'll learn to craft delicate, flavor-packed ravioli from scratch. From rolling out fresh pasta dough to filling it with a rich blend of caramelized onions, mushrooms, and ricotta, this class will take your taste […]
