This immersive 2.5-hour intensive is designed for the home chef ready to move beyond execution into the realm of composition—where flavor, texture, and visual design are treated not as instinct, but as deliberate craft. Building on the fundamentals of Culinary Techniques I, this session introduces the language and structure of flavor the way it’s taught […]
Yeehaw, y’all! Hi-Lawn, the expansive 1000-person rooftop bar atop Union Market, is hosting its 3rd annual “Boot ‘N Scoot” – DC’s only country music fest, on Saturday, September 27. The open-air green space will host one long day of country fun from 2-11pm, including live music, line dancing, trick roping, a DJ country dance party, BBQ specials and more. GET TICKETS NOW! […]
Step into the magic of a Parisian pastry kitchen without leaving town! In this hands-on class, Chef Dee will guide you through the elegant and versatile world of pâte à choux, the foundational dough behind many iconic French pastries. Perfect for beginners and seasoned bakers alike, you’ll learn to master the techniques needed to craft […]
Ready to check in for the most unexpected design experience in DC? This October, the former Motel 6 in Union Market District will be transformed into a pop-up design showcase. Over two weekends, a stellar lineup of interior designers, creatives, craftsmen and home goods purveyors have been given the keys and full creative license to […]
This is not your average taco night! From making fresh tortillas to searing juicy, flavorful cilantro-lime chicken, you’ll learn to create one of the most beloved dishes of all time—tacos!—completely from scratch. Perfect for a date night or a fun evening out with friends and family! In this lively hands-on class, Chef Rachel will guide […]
Working independently at your own station with a full set of tools, you’ll learn butchery fundamentals using local, hormone-free, organic, and pasture-raised meats. This class will unlock the skills that enable you to buy in bulk from your local farmer, portion at home, and maximize both quality and value—whether you’re cooking for yourself or preparing […]
A Fall-Focused Exploration of Seasonal Technique Fall produce offers rich flavor, vibrant color, and endless opportunity for creativity ... if you know how to bring it to life. In this hands-on class, we’ll dive deep into professional techniques that elevate seasonal vegetables from supporting roles to center stage. This class is limited to 8 attendees […]
