• A Night in Mexico: Handmade Tacos & Fiesta Flavors

    A Night in Mexico: Handmade Tacos & Fiesta Flavors

    La Cosecha 1280 4th Street NE, Washington, DC, United States

    This is not your average taco night! From making fresh tortillas to searing juicy, flavorful cilantro-lime chicken, you’ll learn to create one of the most beloved dishes of all time—tacos!—completely from scratch. Perfect for a date night or a fun evening out with friends and family! In this lively hands-on class, Chef Rachel will guide […]

  • SoulFlow: The Wednesday Wind Down Series

    SoulFlow: The Wednesday Wind Down Series

    The Plaza 1325 5th St NE, Washington, DC, United States

    Midweek pause. Soft light. Slow movement. Soulful sound. Join FlowWell Yoga + Wellness every Wednesday evening at Doc 5 in Union Market for SoulFlow: The Wednesday Wind Down Series — a soulful yoga experience pairing mindful movement with iconic neo-soul and R&B albums. Each week focuses on a different body group and chakra, guided by intentional playlists and grounded flow sequences […]

  • Weekly Runs with DRC

    Weekly Runs with DRC

    The Plaza 1325 5th St NE, Washington, DC, United States

    Meet us at the Plaza at Union Market for our weekly community runs every Wednesday night and Saturday morning. All levels are welcome. Whether you're new to running or training for something big, you're in good company. Pull up and run with the crew. Follow DRC on IG for announcements about weather, rescheduling, etc. CLICK […]

  • Artisan Coffee at Home with Nathan Frost of Apiary Coffee

    Galería 1280 4th Street NE, Washington, DC, United States

    Enjoy handcrafted moments at home this holiday season with Nathan Frost, award-winning barista, roaster, and Co-Owner of Apiary Coffee Co. Nathan will lead students on a guided cupping to learn how to taste, recognize differences in processing, and build a sensory vocabulary.  Next, students will work at their station to learn the art and science […]

  • Thaitalian Holiday Pasta with Chef Ben

    Galería 1280 4th Street NE, Washington, DC, United States

    Chef Ben brings his celebrated Thaitalian fusion to the holiday table with two inventive pastas: Pad Krapow Gnocchi and Mushroom Panang Curry Lasagna with Lime Leaf Béchamel. Students will learn the art of pasta-making with spinach and Thai basil dough, build layered lasagnas to bake at home, and craft pillowy gnocchi finished in a fragrant […]