Event Series Asian Dumplings Cooking Class

Asian Dumplings Cooking Class

La Cosecha 1280 4th Street NE, Washington, DC, United States

Roll up your sleeves and dive into the heart of Chinese culinary tradition in this hands-on dumpling-making workshop! Perfect for beginners and food lovers alike, this interactive two-hour class will teach you how to make jiaozi (饺子)—the beloved Chinese dumplings—completely from scratch, just as they've been crafted in home kitchens for generations. Led by Chef […]

Event Series Italian Pizza Making Class

Italian Pizza Making Class

La Cosecha 1280 4th Street NE, Washington, DC, United States

From Dough to Delicious—Master the Art of Pizza from Scratch! In this hands-on class, you will learn the art of pizza making, from preparing and kneading the perfect dough to selecting the freshest ingredients for the quintessential Margherita , Pepperoni or Cheese Pizza. Our experienced instructor will guide you through each step, ensuring you grasp […]

A Night in Mexico: Handmade Tacos & Fiesta Flavors

La Cosecha 1280 4th Street NE, Washington, DC, United States

This is not your average taco night! From making fresh tortillas to searing juicy, flavorful cilantro-lime chicken, you’ll learn to create one of the most beloved dishes of all time—tacos!—completely from scratch. Perfect for a date night or a fun evening out with friends and family! In this lively hands-on class, Chef Rachel will guide […]

Event Series The Art of French Pastry

The Art of French Pastry

La Cosecha 1280 4th Street NE, Washington, DC, United States

Step into the magic of a Parisian pastry kitchen without leaving town! In this hands-on class, Chef Dee will guide you through the elegant and versatile world of pâte à choux, the foundational dough behind many iconic French pastries. Perfect for beginners and seasoned bakers alike, you’ll learn to master the techniques needed to craft […]