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Dumpling Making Class

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February 18, 2024 6:30pm – 8:30pm
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Explore the tradition of Dumplings from Asia!

In this fun and hands-on class we’ll walk through the history of dumplings and have fun creating and learning technique, and celebrate by sitting down at the end to enjoy your very own handmade savory dumplings.

Chef Justin will teach the class how to make pork and vegetarian filled dumplings along with the secrets of shaping, pleating and steaming or pan frying these masterpieces. Whether you are new to the kitchen or a seasoned foodie and expert home cook, your skills at any level will shine! You will get a chance to practice your knife skills and learn how to make your own fillings again at home. Register now!