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  • Bidwell

    Responsibly Sourced
    Chef John Mooney’s restaurant gets its name from General John Bidwell, an Army general in the 1800’s and founder of Chico, California. An avid farmer, he developed the Bidwell heirloom melon, a gold medal winning flour, and California’s first commercial raisin crop. The Bidwell menu features Chef John...

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  • Buffalo & Bergen

    Inspired by New York soda shops of yesteryear
    After years spent dazzling the DC mixology scene, Gina Chersevani will be opening her own venture in Union Market. Enamored by the classic New York soda shops of yesteryear, Gina aims to bring her extreme and envied “mixtress” skills to the classics:...

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  • Stellina Pizzeria

    Dreamed in Italy, Made in DC
    Longtime friends, restaurant operators and native Italians Antonio Matarazzo and chef Matteo Venini teamed up to open Stellina Pizzeria, an upscale casual concept that modernizes the classic pizza counter with style and dynamic energy. The simple, yet spirited menu nods to the street food...

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  • Salt & Sundry

    ...& Sundry’s Union Market location in 2012 to share her passion for entertaining with the DC community. Since then, Salt & Sundry has grown with a second location in Logan Circle and a little sister shop, Little Leaf, offering plants, paper goods + gifts. Visit shopsaltandsundry.com to learn more.
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  • The Creamery at Union Market

    Serving local dairy products to the DMV
    A family-owned and operated dairy shop sourcing local milk and ice cream located in Union Market....

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  • Lucky Buns

    JUICY STACKS, RAD JAMS, COLD DRINKS & CRISPY CHICKEN SANDWICHES”
    At Lucky Bun’s they cook a burger + fry chicken like everyone should: treated with love and goodness! Plus, they keep it simple: killer beef from Creekstone Farms in Kansas, Fresh Baked Buns from Lyon Bakery here in the District...

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  • Blue Bottle Coffee

    We're a specialty coffee roaster with cafes in LA, SF, NYC, and Japan.
    In the early 2000s, in Oakland, California, a slightly disaffected freelance musician and coffee lunatic, weary of the commercial coffee enterprise and stale, overly roasted beans, decided to open a roaster for people who were clamoring for...

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  • Cotton & Reed

    ...With the help of Distiller Chas Jefferson, Barman Lukas B. Smith, and Engineer Dr. Jen Phelps, they’re distilling a portfolio of naturally complex spirits in the Union Market neighborhood. Cotton & Reed’s rum embraces the quirks and complexities of each source ingredient, using wild yeast strains and gentle hand distillation...

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  • The District Fishwife

    Bringing fresh sustainable seafood to Northeast DC
    The District Fishwife at Union Market is Washington, D.C.’s premier destination for superlative and diverse fresh seafood, including many hard-to-find specialty seafood items, and a variety of quick-serve seafood dishes. The focus is on seasonally-available regional and sustainable seafood, including standards such as...

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