• Vegan Italian Cooking Class with Wine Pairing

    Galería 1280 4th Street NE, Washington, DC, United States

    Explore Italian cuisine through interactive classes.. Learn pasta-making secrets, use essential tools, enjoy Prosecco and wine tasting, and invite a friend for a fun experience. CLICK HERE to sign up

  • Famous Italian Sauces Cooking Class with Wine Pairing

    Galería 1280 4th Street NE, Washington, DC, United States

    Explore Italian cuisine through interactive classes.. Learn pasta-making secrets, use essential tools, enjoy Prosecco and wine tasting, and invite a friend for a fun experience. CLICK HERE to sign up

  • Culinary Concepts IV: Cooking Vegetables to Perfection

    Galería 1280 4th Street NE, Washington, DC, United States

    A Fall-Focused Exploration of Seasonal Technique Fall produce offers rich flavor, vibrant color, and endless opportunity for creativity—if you know how to bring it to life. In this hands-on class, […]

  • Culinary Concepts V: Mother & Daughter Sauces

    Galería 1280 4th Street NE, Washington, DC, United States

    An ounce of sauce covers a multitude of sins.” — Anthony Bourdain Join us as we step into the classical French tradition of sauce work. A good sauce is how […]

  • Pasta Foundations IV: Sauces and Masterworks

    Galería 1280 4th Street NE, Washington, DC, United States

    *Please note this class has a prerequisite of Pasta Foundations I-III. This class dives into the world of advanced lamination, herb sheets, and patterned doughs, then use those techniques to […]

  • Knife Technique IV: Fish and Shellfish Fabrication

    Galería 1280 4th Street NE, Washington, DC, United States

    This class focuses on the fundamentals of seafood fabrication so you can handle fish and shellfish with confidence, cleanliness, and strong yield. You will learn how to assess freshness and […]

  • Culinary Concepts I: The Foundations of Professional Cooking

    Galería 1280 4th Street NE, Washington, DC, United States

    This immersive 2.5-hour workshop is designed for serious home cooks ready to level up their craft. Each student works independently at a fully equipped workstation, gaining hands-on experience with the […]

  • Knife Techniques I: Foundations of Professional Knife Work

    Galería 1280 4th Street NE, Washington, DC, United States

    This immersive 2.5-hour workshop is the cornerstone of culinary precision—designed for home chefs ready to move with confidence, accuracy, and intention in the kitchen. Every student works independently at a […]

  • Pasta Foundations I: Dough and Classic Shapes

    Galería 1280 4th Street NE, Washington, DC, United States

    This class builds a technical foundation for fresh pasta making, with a focus on dough structure, hydration, and shaping technique. You will learn to make two core doughs: Classic egg […]