Ready to Soup Up?
Combining Jamaican, American, Spanish, and Asian cuisines with a hint of the Mediterranean, DC’s finest soupinistas are providing our customers with the highest quality of natural, mouthwatering vegan and non-vegan soups. Our soups are low sodium, prepared with organic, locally grown, fresh vegetables, herbs and spices. Always made from scratch, each bowl nourishes the body and stimulates the senses. No additives, preservatives, dairy, oil, or pork is used….ever. Gluten free soups are always available. We also offer exotic corn breads (fresh mango; citrus habanero and blood orange; plain jane) and unique spring rolls (jerk chicken; jerk shrimp; spring garden vegetables with taro root; scallion chicken; and sweet potato w/roasted apple). Come and experience the warmth of authentic homemade cooking with every enticing spoonful of our delicious soups and unique sides.