Celebrate cherry blossom season with La Jambe for a cozy, floral‑themed winemaker dinner with Hermann J. Wiemer, the East Coast’s first certified biodynamic winery, featuring wine, charcuterie and a pressed‑flower cake. Your ticket includes four standout wines, a beautiful grazing table from La Jambe and a pressed‑flower cake from Union Market favorites L&N Cake.
Flower Days: A Wine Dinner with Hermann J. Wiemer
April 9, 2026 7:00pm – 9:00pm
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